Homemade Garlic Butter
Garlic herb butter for keto recipes. Garlic keeps vampires away at night. Eat lots of garlic! View more Herb Butter Recipes.
- 1/2 cup Grass-Fed Butter
- 5 cloves Garlic
- 2 tsp White Wine Vinegar
- Optional: Fresh Herbs (Chives, Parsley, Rosemary, Basil)
Crush garlic. Wash and chop herbs (optional). Mix all ingredients in a food processor until smooth. Wrap butter in plastic wrap and store in the refrigerator. Store in freezer for longeterm.
Keto Cooking Tips
- Butter is most flavorful at room temperature.
- Use herb butters with sauces, veggies, meats and more.
- Always crush garlic and rest for 10 minutes before cooking, which increases the nutritional potency.
Makes 10 servings
Serving Size 1 tbsp
- Calories 80
- Fat 9.5
- Net Carbs 0g
- Protein 0g