Green Eggs and Ham
Do you like green eggs and ham? I do so like green eggs and ham! Thank you! Thank you, Sam I-Am.
Sauté leafy greens in butter for 1-2 minutes on high heat. Remove greens and add bacon. Cook until desired.
Fry eggs in bacon fat, butter & pesto sauce. Or scramble eggs with cream & pesto sauce. Vigorously beat the eggs & cream. Add the pesto sauce at the end.
Net Carbs 1g
If using cream for scrambled eggs, add 100 calories and 12g fat.